Adios! by Oscar Diaz Location: Terminal 2, Gate C17Hours: 4 a.m. — Last Departure Step inside Adios! by Oscar Diaz and experience a vibrant restaurant and lively bar spotlighting Mexican food with a southern twist. The menu highlights a unique and creative blend of southern cookery bred in Mexican roots. Choose from a selection ofRead More
Page Category: local-dining
Bond Brothers Kitchen & Bar
Bond Brothers Kitchen & Bar Location: Terminal 2, Gate D3Hours: 4 a.m. – Last Departure Bond Brothers Kitchen & Bar brings the popular Cary brewery – known for high-quality ales, lagers and sours – to RDU. Bond Brothers’ award-winning lineup includes the No Turbulence IPA, brewed exclusively for the airport. The bar features a varietyRead More
Conniption Cocktails & Cuisine
Conniption Cocktails & Cuisine Location: Terminal 2, Gate D8 Hours: 4:15 a.m. – Last Departure Find your new favorite cocktail at Conniption Cocktails & Cuisine. The evolving selection of hand-crafted cocktails features spirits from the Durham Distillery and will capture the imagination of cocktail aficionados, gin lovers, and those exploring non-alcoholic spirits. Local beer, wines,Read More
Bongiorno & Son Italian Specialties
Bongiorno & Son Italian Specialties Location: Terminal 2, Gate D5Hours: 4 a.m. – Last Departure Bongiorno & Son Italian Specialties is a local, family-owned market and deli, known for their high-quality ingredients and authentic recipes. Menu offerings include the family’s famous homemade chicken parmigiana sandwich and of course a classic Italian sandwich made with highRead More
Crawford’s Genuine
Crawford’s Genuine Location: Terminal 2, Gate C1Hours: 4 a.m. — Last Departure Crawford’s Genuine is a vibrant celebration of American cuisine with a North Carolina Southern flair. Crafted by the renowned five-time James Beard-nominated Chef Scott Crawford, each dish is a blend of bold local flavors and the freshest ingredients. The menu boasts standout entreesRead More